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Bill Greuel

Canada can become a world-class supplier for plant-based ingredients

Opinion | BY BILL GREUEL | December 9, 2021
Protein Industries Canada believes that by 2035, Canada can be the supplier for 10 per cent of all plant-based ingredients in the world, writes CEO Bill Greuel. If we truly want to ensure a secure food supply chain for Canada, we must invest and advance our ingredient and value-added processing capacity. Image courtesy of Pixabay
Opinion | BY BILL GREUEL | December 9, 2021
Opinion | BY BILL GREUEL | December 9, 2021
Protein Industries Canada believes that by 2035, Canada can be the supplier for 10 per cent of all plant-based ingredients in the world, writes CEO Bill Greuel. If we truly want to ensure a secure food supply chain for Canada, we must invest and advance our ingredient and value-added processing capacity. Image courtesy of Pixabay
Opinion | BY BILL GREUEL | December 9, 2021
Protein Industries Canada believes that by 2035, Canada can be the supplier for 10 per cent of all plant-based ingredients in the world, writes CEO Bill Greuel. If we truly want to ensure a secure food supply chain for Canada, we must invest and advance our ingredient and value-added processing capacity. Image courtesy of Pixabay
Opinion | BY BILL GREUEL | December 9, 2021
Opinion | BY BILL GREUEL | December 9, 2021
Protein Industries Canada believes that by 2035, Canada can be the supplier for 10 per cent of all plant-based ingredients in the world, writes CEO Bill Greuel. If we truly want to ensure a secure food supply chain for Canada, we must invest and advance our ingredient and value-added processing capacity. Image courtesy of Pixabay