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Friday, November 22, 2024
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Friday, November 22, 2024 | Latest Paper

Karen Ross

Karen Ross is pesticides and toxics project manager at Équiterre.

Organic is good for the planet but needs more support, say authors of UBC study

Opinion | BY JANE RABINOWICZ, KAREN ROSS | March 27, 2017
University of Manitoba researcher Michelle Carkner examines a new organic wheat variety that is nutritious, tastes great, and is competitive on performance when compared with conventional varieties.
Opinion | BY JANE RABINOWICZ, KAREN ROSS | March 27, 2017
Opinion | BY JANE RABINOWICZ, KAREN ROSS | March 27, 2017
University of Manitoba researcher Michelle Carkner examines a new organic wheat variety that is nutritious, tastes great, and is competitive on performance when compared with conventional varieties.
Opinion | BY JANE RABINOWICZ, KAREN ROSS | March 27, 2017
University of Manitoba researcher Michelle Carkner examines a new organic wheat variety that is nutritious, tastes great, and is competitive on performance when compared with conventional varieties.
Opinion | BY JANE RABINOWICZ, KAREN ROSS | March 27, 2017
Opinion | BY JANE RABINOWICZ, KAREN ROSS | March 27, 2017
University of Manitoba researcher Michelle Carkner examines a new organic wheat variety that is nutritious, tastes great, and is competitive on performance when compared with conventional varieties.